Black mulberry — hand holding a stainless steel bowl filled with harvested black mulberries.

Plant profile

Black mulberry

Morus nigra

Also known as mulberry.

Black mulberry is a deciduous fruit tree grown for intensely flavoured dark berries. It handles heat and dry conditions once established and can be kept to a practical picking height with regular pruning.

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Grows well in
Subtropical, Temperate, Cool / mountains, Arid / inland, Mediterranean
Lifecycle
Deciduous perennial fruit tree
Light
Full sun
Mature size
Commonly 6–10 m tall and broad, but can be kept smaller with pruning
Spacing
Allow 5–8 m for an unpruned tree
Growth habit
Broad-crowned deciduous tree with rough leaves and fruit on short shoots
Native range
Western and south-western Iran
Natural habitat
Temperate woodland and open rocky slopes.

When to plant

  • Subtropical

    April–August

  • Temperate

    May–August

  • Cool / mountain

    May–August

  • Arid inland

    May–August

  • Mediterranean

    May–August

Plant bare-root or dormant trees in winter in cool and temperate areas. Container trees can be planted in autumn or spring. In subtropical areas, plant through the cooler part of the year and water while establishing.

Planting

Plant in full sun with plenty of room for the mature crown and roots. Keep it away from paving, tanks, washing lines and pale surfaces because ripe fruit stains heavily.

Position and light

Full sun gives the strongest growth and fruiting. Light shade is tolerated but usually reduces crop size.

Soil

Adaptable to a wide range of soils, with best growth in deep fertile free-draining loam. Established trees handle dryness better than waterlogged roots.

Watering

Water regularly while establishing. Mature trees are drought tolerant but crop better with deep watering during prolonged dry periods and fruit development.

Feeding

Established trees usually need little feeding in reasonable soil. Compost or a light balanced fruit-tree feed in spring is enough where growth is weak.

Pruning

Prune in winter dormancy or immediately after harvest to control size and remove crossing or damaged wood. Avoid unnecessary large cuts because mulberries can bleed sap when pruned at the wrong time.

Harvest

Pick when berries are fully dark and come away easily. Lay a sheet under the tree and gently shake branches if you want to collect a large crop quickly.

Propagation

Hardwood cuttings are a practical way to copy a good tree. Seedlings are variable and can contribute to unwanted spread.

Common problems

Birds, bats and fruit fly can take fruit. Scale and mites sometimes occur. Fallen fruit stains surfaces and attracts insects, so regular picking makes the tree much easier to live with.

Safety notes

Ripe fruit is edible. Unripe fruit and milky sap can irritate some people, so avoid eye contact and wash sap from skin.

Worth knowing

The fruit is soft, richly flavoured and best eaten fully ripe. Mulberries respond well to size control, which makes harvesting easier and reduces the amount of fruit dropping beyond reach.

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