Glossy green leaves and small pale buds on a Fraser Island apple tree.

Plant profile

Fraser Island apple

Acronychia imperforata

Also known as Logan apple, Coastal aspen, Beach acronychia.

Fraser Island apple is an Australian coastal rainforest tree, native to sheltered dune and littoral rainforest from central Queensland into northern New South Wales, with glossy leaves, fragrant cream flowers and small yellow fruit that can be used in preserves.

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Grows well in
Tropical, Subtropical
Lifecycle
Evergreen native small tree
Light
Full sun, Part shade
Mature size
Usually 5–8 m high and 3–4 m wide in gardens
Spacing
About 3–5 m apart
Growth habit
Dense evergreen rainforest tree or large shrub
Native range
Eastern Australia, from Queensland to northern New South Wales
Natural habitat
Subtropical and coastal rainforest, coastal forest and forest margins.

When to plant

  • Tropical

    February–May, September–November

  • Subtropical

    March–May, September–November

  • Temperate

    September–November

  • Mediterranean

    September–November

Tropical and subtropical: plant during warm, moist weather. Avoid frost-prone sites.

Planting

Plant into free-draining soil and water regularly while young. It handles coastal conditions well once established.

Position and light

Full sun to part shade.

Soil

Sandy loam to loam with good drainage. Compost and mulch help on exposed coastal ground, and the tree tolerates salt-laden wind once its root system is established.

Watering

Water regularly while establishing and during long dry periods. Established trees handle coastal conditions well.

Feeding

Use compost and a light native-friendly feed if growth is slow.

Pruning

Prune after fruiting or a growth flush to shape the tree or keep it as a dense screen. It responds well to clipping and can be maintained as a hedge in coastal gardens where a lower, denser form is wanted.

Harvest

Pick ripe yellow fruit. The flavour can be sharp or bitter, so it is more often used in preserves than eaten fresh.

Propagation

Fresh seed germinates well. Cuttings can also be used.

Common problems

Few serious garden problems. Scale may occur on stressed growth.

Safety notes

Fruit is edible when ripe.

Worth knowing

The fruit is edible but can be quite bitter. It is more useful as a native food and habitat tree than as a sweet dessert fruit, and the flowers attract native bees and other pollinating insects. As a rainforest species it tolerates part shade when young but flowers and fruits more heavily once it reaches full sun in an open canopy. The fruit has also historically been eaten by Aboriginal people along its coastal range, generally after cooking or processing to soften its sharper flavour.

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How it grows around Australia

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